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Top 5 Books! Because It’s….August!

26 Aug

What to call this entry? Well, it’s still summer, but the phrase “Summer Reading” calls up doleful memories of schoolwork intruding into free time. “Beach Reading” sounds great in theory, but the actual beach experience–heat, glare, sand, seawater–is not ideal for either e-books or books on paper (especially library books!).

I ruin my own reading experience quite fine by myself–getting up every few minutes from a book to Google an unfamiliar concept or bit of history I come across. That works fine for Trivia Night, but would leave any self-respecting storyteller grinding their teeth. So when The World’s Worst Reader™ actually finishes a book, it’s cause for celebration, no matter what you call it. So here are five books that TWWR™ has found truly worthwhile and would happily push upon any innocent bystander. (All items mentioned are available in the BCCLS system.)

Station Eleven by Emily St. John Mandel

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A thoughtful apocalyptic dystopia with an emotional tug. It opens on stage, with an actor collapsing while playing King Lear. Soon the Georgia Flu has wiped out virtually all humanity. Some time later we catch up with a small band of players roaming a deserted America, entertaining pockets of survivors for shelter and food. There’s an intriguing use of an airport–that symbol of transit and ephemerality–re-purposed as a poignant museum of permanence, featuring a precious few things saved from the wreck of mankind. This early sentence, describing an impromptu tribute to the dead actor, hooked me and many other readers: “Of all of them there at the bar that night, the bartender was the one who survived the longest. He died three weeks later on the road out of the city.”

I Am Pilgrim by Terry Hayes

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This is a first novel, but Hayes, a veteran screenwriter, clearly has nothing to learn about craft, plotting, pace, or characterization. A diabolical and terrifyingly plausible scheme to destroy the United States, carried out by a radical Islamic mastermind who nonetheless stands as a fully-formed character. And the only person who can stop it is Pilgrim, a single flawed but brave government agent pulled out of retirement for one last case. Yes, we’ve been here before, but never so inventively and with such care at building both character and suspense.

Hayes seems to consider it a sin to release narrative tension for a second, and the string remains taut as we venture from a tenement hotel in the East Village, to a beheading in Saudi Arabia, to a suspicious shooting in a lavish mansion in Turkey on the shore of the Aegean Sea. We follow in rapt fascination as the cat-and-mouse game draws the two men together, the terror scheme followed through with deadly patience, skill, and single-minded ruthlessness, with Pilgrim equally creative and inspired in pursuit. Each seemingly random occurrence is part of a complex, many-sided puzzle box, every piece sliding into place with a satisfying click by the end. A bravura performance, with not an inch of fat in its 600-plus pages.

The Wreck of the River of Stars by Michael Flynn

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For want of a nail….We’re on board The River of Stars, a once majestic, now-obsolete space vessel, on its last sail when a catastrophic engine failure puts the trip in jeopardy. But no reason to fret: There is expertise and material aplenty on board, and time enough to solve the problem…if not for all the attendant perils flesh is heir to and which no technological advancement has eclipsed: Pride, stubbornness, lust for glory. The space-faring odyssey unfolds with Shakespearean inevitability–the end is right there in the title. But though the actual misfortune is telegraphed, the two-column roster of the survivors and the doomed is sorted with the scary randomness of real life. No heroes or villains are on board, just a human-sized story against a vast backdrop of space. Naysayers found it a trifle slow going and overly crammed with technological detail, but I found it powerful in its purposeful, doomed majesty.

John Dies at the End by David Wong

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Speaking of giving away the ending. In this oft-hilarious monster rally of a horror novel, John and Dave are a Clerks-style buddy act getting by in a Midwest town whose name remains undisclosed for the readers’ protection–a town under the sway of Soy Sauce, a street drug that opens up doors of perception leading into a nightmarish alternate dimension oozing with hideous creatures and sickening gore. It’s pitch-black macabre comedy with a truly sincere feeling of doom. If you found clowns creepy before….

Y: The Last Man by writer Brian K. Vaughan and artist Pia Guerra

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In this dystopian action saga, a comic series published 2002-2008, Vaughan imaginatively thinks out the ramifications–political, societal, and sexual–of a world where every single male mammal has mysteriously perished save one, underachieving escape artist Yorick Brown, now a wanted man in every sense.

The “Y” in the title is a nod both to the Y chromosome that makes Yorick a He, and to the story’s core question–why did all the others males die, and why did this one survive? Even more impressive than the world-spanning plot is Vaughan’s world-building, how deeply he’s thought about how different a world composed solely of women would be. Just one detail: Female Democratic members of Congress are confronted with an armed band of widows of former male Republican congressmen, demanding the seats of their deceased spouses in a battle to balance the institution left leaning to the left by the disappearance of men. (Editor’s note: This series was recommended last year by another staff member!)

Shameless Plug:

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Death in the Eye, my self-published murder mystery in the cozy Agatha Christie tradition, is available as a Kindle book and a paperback, and through the Hoboken Public Library’s Technology Lending program.

-Written by Clay Waters, Library Assistant

Four Tasty Treats for a Variety of Appetites: Bon Appétempt, An Appetite for Violets, El Bulli, and Antique Bakery

17 Jun

Whether you crave fiction or memoir, something to read or watch, the library has a variety of enjoyable delights to checkout.

Bon Appétempt: A Coming of Age Story, by Amelia Morris

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Fans of Amelia Morris’s blog and budding home cooks and writers will enjoy her memoir Bon Appétempt.  Morris is an aspiring writer, who spent her teen years and early twenties dieting and seeing food as not a comfort, but as calories to count; this makes her seem unlikely to have a popular food blog.   However, she is inspired one day to throw a dinner party for friends and after a beautifully impeccable layer cake featured in Bon Appetit she recreates fails to live up to its promised perfection and must be served in a bowl, she is inspired to create a blog that juxtaposes the food styled version of recipes from magazines and cookbooks with her own more humble attempts.  She dubbed her blog with the pun Bon Appétempt.  Her memoir by the same name, however, starts well before the blog’s creation in her childhood detailing her experience growing up with divorced parents and eventually falling in love with her best friend from high school.  Morris’s life often seems to be similar to the food in her blog, not quite reaching the perfection she had hoped for.  Yet as my French grandmother would often say about a lopsided cake or fallen soufflé, “You can’t eat the looks” and sometimes the moments that are not as expected are the sweetest and most nourishing in the long run.  Morris learns to embrace her life, imperfections and all and along the way finds joy and success in food writing.  Bon Appétempt includes recipes, many of them reinterpretations of not just dishes from cookbooks, but also from family and friends on which Morris puts her own distinctive twist.

 

An Appetite for Violets, by Martine Bailey

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For fans of Downton Abbey, there is Martine Bailey’s An Appetite for Violets to sample.  I was intrigued by the title since I’m a fan of the flavor of violets (violet ice cream is delicious), but it is something unusual to find now a days, especially in the US.  In Bailey’s novel, violets become symbolic of more than a taste, but also a desire for a life that leads to the downfall of some of the characters.  An Appetite for Violets has elements of mystery and romance.  It focuses mainly on a servant at Mawton Hall, Biddy Leigh, who though she was about to get engaged, instead is swept along on her new mistress Carrina’s journey to Italy.  A few chapters also focus on another servant Loveday, who is seen in flashbacks of his time in his village before he became a slave.  I felt this at times distracted a bit from the main story, but his friendship with Biddy was a sweet spot in a novel that contains a great deal of scheming and social maneuvering.  We learn in the very first chapter that Carrina has died under mysterious circumstances, which adds a level of suspense in the chapters that unfold after that flash back to a year before.  Most chapters begin with historic recipes that though less detailed than our modern ones are charming in their language such as a recipe for Taffety Tart where we are told that it should be filled, “with pippins and quinces and sweet spice and lemon peel as much as delights.”  An Appetite for Violets should surely delight readers of historical fiction.

El Bulli: Cooking in Progress

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If you are curious about molecular gastronomy, the documentary El Bulli will be riveting.  I was fascinated by this Spanish documentary of famed molecular gastronomy chef Ferrarn Adria as he works with his team for the six months before the yearly opening of his world renowned restaurant.  The process moves from the chefs’ ideas and playing with different techniques effects on a variety of ingredients to the final scenes of that year’s finished menu.  The year the documentary was produced they were working on a water theme and one dish actually uses small chunks of ice to add texture and a unique sensory experience to a dish.  So many cooking shows involve challengers tasked with throwing together ingredients on a time limit so it felt like a unique perspective seeing how actual restaurant dishes evolve over time under the masterful taste buds of expert chefs.  Adria has since closed El Bulli, but the documentary remains to be savored.  Hoboken Public Library Resident Card holders and other resident BCCLS library Card holders can access the documentary online from Hoopla or on DVDFerran: The Inside Story of El Bulli and the Man Who Reinvented Food by Colman Andrews is also available for those looking for more insight into the legendary chef and restaurant.

Antique Bakery

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Those looking for a comic animated series will enjoy a visit with Antique Bakery.  When I saw that the anime (Japanese animation) for Antique Bakery was available on Hoopla (as well as on DVD), I was curious to check it out since the Hoboken Library also has some of the volumes of the Manga (Japanese graphic novels) that the series is based on in our collection.  Like many animes, Antique Bakery is intended for an adult audience.  The series centers on Keiichiro Tachibana who is compelled by a childhood trauma to open a Western style bakery, even though he doesn’t like to eat sweets.  He hires a motley crew to work at the bakery including a former boxer with a sweet tooth.  Pastry chef Yusuke Ono can attract any man he wants, except Tachibana who is immune to Ono’s charms.   The animation is unique with both two dimensional and three dimensional animation used.  I especially liked the clever intro with the drawings of the characters surrounded by what looks like a real model of the bakery.  Despite only being drawings, you’ll wish that you could taste the fanciful European style pastries the bakers create.  I found this series to be delightful fun, though it does at times touch on some serious issues such as domestic violence. At only 12 episodes it is not an overly large commitment for binge watching (and less calories than snacking on actual sweets).

-Written by Aimee Harris, Head of Reference